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Ph.D. in Kinesiology, University of Minnesota, (2014)

Registered Dietitian

Sponsoring Organization: Commission on Dietetic Registration

Date Obtained: 2009-01-01

Expertise

Research Interests

Sport and exercise nutrition, exercise physiology, endurance competition, and public health as it relates to physical activity and nutrition.

Articles

Wilson, P. (2018). Effects of pre-exercise sucrose ingestion on thermoregulatory responses to near-maximal 5-km running. Journal of Thermal Biology 77 , pp. 62-66.

Wilson, P. (2018). Perceived life stress and anxiety correlate with chronic gastrointestinal symptoms in runners. Journal of Sports Sciences 36 (15) , pp. 1713-1719.

Wilson, P. (2017). Frequency of chronic gastrointestinal distress in runners: validity and reliability of a retrospective questionnaire. International Journal of Sport Nutrition and Exercise Metabolism 27 (4) , pp. 370-376.

Wilson, P. (2017). Prevalence of weight loss attempts and behaviors used by individuals with psoriasis in the United ÌÒ»¨ÉçÇøÊÓƵs population. The Journal of Dermatological Treatment 28 (6) , pp. 515-519.

Madrigal, L. and Wilson, P. (2017). Salivary hormone and anxiety responses to free throw shooting competition in collegiate female basketball players. Journal of Clinical Sport Psychology 11 (3) , pp. 240-253.

Fitzgerald, J. S., Leitch, B. A., Wilson, P., Walch, T. J., Short, S. E., Ufholz, K. and Roemmich, J. N. (2017). Vitamin D awareness and intake in collegiate athletes. Medicine and Science in Sports and Exercise 49 (5) , pp. 100.

Wilson, P. and Madrigal, L. (2016). Associations between whole blood and dietary omega-3 polyunsaturated fatty acid levels in collegiate athletes. International Journal of Sport Nutrition and Exercise Metabolism 26 (6) , pp. 497-505.

Wilson, P. (2016). Dietary and non-dietary correlates of gastrointestinal distress during the cycle and run of a triathlon. European Journal of Sport Science 16 (4) , pp. 448-454.

Wilson, P. (2016). Does carbohydrate intake during endurance running improve performance? A critical review. Journal of Strength and Conditioning Research 30 (12) , pp. 3539-3559.

Wilson, P., Fitzgerald, J., Rhodes, G., Lundstrom, C. and Ingraham, S. (2015). Effectiveness of ginger root (Zingiber officinale) on running-induced muscle soreness and function: a pilot study. International Journal of Athletic Therapy and Training 20 , pp. 44-50.

Wilson, P. (2015). Ginger (Zingiber officinale) as an analgesic and ergogenic aid in sport: a systemic review. Journal of Strength and Conditioning Research 29 (10) , pp. 2980-2995.

Wilson, P. and Ingraham, S. (2015). Glucose-fructose likely improves gastrointestinal comfort and endurance running performance relative to glucose-only. Scandinavian Journal of Medicine and Science in Sports 25 (6) , pp. e613-620.

Wilson, P., Rhodes, G. and Ingraham, S. (2015). Saccharide composition of carbohydrates consumed during an ultra-endurance triathlon. Journal of the American College of Nutrition 34 (6) , pp. 497-506.

Wilson, P., Bohjanen, K., Ingraham, S. and Leon, A. (2012). Psoriasis and physical activity: a review. Journal of the European Academy of Dermatology and Venereology 26 (11) , pp. 1345-1353.

Presentations

Wilson, P. ( 2017). Anxiety and stress predict gastrointestinal symptoms during one month of running Poster ACSM Annual Meeting Denver, CO.

Fitzgerald, J. and Wilson, P. ( 2017). Dietary predictors of testosterone levels in men Oral Presentation College Research Council Research Fair Grand Forks, ND.

Wilson, P. and Madrigal, L. ( 2016). Omega-3 fatty acid levels among collegiate athletes: associations with general and sport anxiety Oral Presentation ACSM Annual Meeting Boston, MA.

Wilson, P. ( 2016). Ginger supplementation in sport: benefits, pitfalls, and future directions Lecture ISSN Annual Meeting Clearwater Beach, FL.

Wilson, P. and Ingraham, S. ( 2015). The effects of glucose-fructose versus glucose-only on stride characteristics during prolonged running Poster ACSM Annual Meeting San Diego, CA.

Tholen, J., Wilson, P., Rhodes, G. and Ingraham, S. ( 2014). Associations between pre-race diet and GI distress in competitive triathletes Poster ACSM Annual Meeting Orlando, FL.

Fitzgerald, J., Wilson, P., Lundstrom, C. and Rhodes, G. ( 2014). Effect of a high-volume training run on jumping mechanography variables Oral Presentation ACSM Annual Meeting Orlando, FL.

Rhodes, G., Wilson, P. and Ingraham, S. ( 2014). Pre-race dietary tendencies do not predict race performance during a Half-Ironman distance triathlon Poster ACSM Annual Meeting Orlando, FL.

Wilson, P., Rhodes, G., Lundstrom, C., Betker, M., Fitzgerald, J. and Ingraham, S. ( 2014). The validity of self-reported fluid intake during the run of a Half Ironman Poster ACSM Annual Meeting Orlando, FL.

Wilson, P., Fitzgerald, J. and Ingraham, S. ( 2013). Association between 25-hydroxyvitamin D and cardiorespiratory fitness in the National Health and Nutrition Examination Survey Poster ACSM Annual Meeting Indianapolis, IN.

Wilson, P. ( 2013). Carbohydrate during endurance sport: what can we really recommend to athletes? Oral Presentation UM Strength and Conditioning Clinic Minneapolis, MN.

Wilson, P. and Quast, R. ( 2008). The effect of aerobic conditioning versus resistance training on resting metabolic rate Poster MSU Undergraduate Research Conference Mankato, MN.

• 2013: Doctoral Dissertation Fellowship, University of Minnesota
• 2013: Elmer and Olga Hauge Fellowship, University of Minnesota
• 2009: Dietetic Internship Student Graduation Speaker, Mayo Clinic
• 2008: American Dietetic Association Foundation Scholarship , Academy of Nutrition and Dietetics
• 2007: Marie Bruce Organizational Leadership Scholarship , Minnesota ÌÒ»¨ÉçÇøÊÓƵ University, Mankato
• 2007: Minnesota Dietetic Association Presidents Leadership Scholarship, Minnesota Dietetic Association